Cook the ground beef for 6-8 minutes or until cooked through, drain the grease from the skillet. Cover the dish and place in a preheated oven to 350 degrees F. for about 2 to 3 hours, or until the meat shreds easily. 3 To build the nachos, place a layer of tortilla chips on a platter or plate. Beef roast is slow-smoked then braised in a garlic, orange and lime juice mix till it reaches tender, pull-apart perfection. If you cant find them in stores, we have a recipe for homemade corn and flour blend tortillas. But with this recipe, the added step of smoking a chuck roast before slow cooking adds SO much flavor. Baked Chicken Tacos Recipe. Remove the roast from the grill and place it in the braising liquid in the Dutch oven. Or I should say, I used to love tacos. Add the ground beef and cook until browned, about 5-7 minutes. Your email address will not be published. And if you have a question about the recipe, you can leave it in the comments as well. Stir it together and set it aside. Though any brisket-friendly wood will work great for this pulled beef. Best EVER Ground Beef Tacos Recipe | The Recipe Critic Set your Traeger to 225 degrees Fahrenheit and preheat for 15 minutes with the lid closed. I cant really give proper credit because I dont know the person, but I think her name was Shannon, so thank you! Chili powder and cumin add a spicy kick, while tomatoes, onions, and garlic make a flavorful taste for burritos or other ground beef recipes. How to Make Easy Ground Beef Tacos Coat a nonstick skillet with cooking spray and place it over medium heat. This quick and easy grilled skirt steak recipe combines our Pit Boss Smoked Salt & Pepper Rub with garlic and mustard for a juicy and tangy plate of beef. 12 Related Question Answers About Traeger Ground Beef Recipes. Beef Tacos Recipe | Ree Drummond | Food Network Put the ground beef in a pot and fill it with water, so it covers the meat. Step 1: Cook the Ground Beef Heat the oil in your skillet for two minutes over medium-high heat. Tacos might have been created by or for Mexican miners, but were not really sure. Use a spoon to skim off and discard most of the excess fat, leaving about 2-3 Tbsp in the pan. What crazy concoctions will you make with your meat? Ground Beef Tacos Recipe | Epicurious Next time youre in Texas, youll have to try the beef fajitas from Lupe Tortilla. Leave the patties on for approximately 7-8 minutes, or until the they start to sweat. How to make Traeger Beef Tacos Preheat Traeger grill to 300 degrees F. Add the chili powder, paprika, cumin, salt, and pepper in a small bowl and mix to combine. Learn how your comment data is processed. The secret is in the flavorful steak marinade and the hit of robust smoke flavor you get from the Traeger. Make the pico de Gallo. Slow Cooker Beef Tacos (Crockpot Taco Meat) Easy Buffalo Shrimp Tacos Recipe. 2 cups shredded Colby-Monterey Jack cheese blend (8 oz) Steps Hide Images 1 Heat oven to 350F. It dawned on me recently that it would be a fabulous idea to share the way I make my gound beef taco meat. Take a tortilla and dip in the red broth, to coat. Place the roast into a dutch oven, and add the remaining ingredients. Drain any fat. Place taco shells on a tray and bake 5 minutes or until heated. Bring mixture to a full boil, then reduce the heat to medium-low. Season with salt and pepper. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); All text and images copyright OWYD, LLC - 2022 | Trellis Framework by Mediavine. Taco meat is quick and easy to prepare, so while youre at it, make up a big batch and freeze the leftover seasoned beef for a quick and easy meal you can just pop out of the freezer for another day. If you dont have an air fryer, you can do the same thing in your oven. These shredded beef tacos are smoked, then slow-braised on the Traeger and topped with homemade pico de gallo, avocado, and queso fresco. *Use a Prime chuck roast or look for a roast with as much marbling as possible. Cover with a lid and cook 10 to 15 minutes, until beef is cooked through and sauce has thickened. Only one skillet and less than 30 minutes is needed for this mouth-watering taco meat. Step. Watch out for too much browning. Okay, thats everything we have to say about making beef fajitas on a Traeger. And dont forget the cheese! 25 Easy Pellet Grill Recipes for Beginners, Instant Pot Green Chicken Enchilada Casserole, Cheesy Chicken Enchiladas with Homemade Sauce, Cooked or fresh onions, diced or in slices, 2 pounds lean ground beef (I like 85/15, or 90/10 for this), 10 ounce can Rotel (or equivalent generic brand. Cook, breaking apart the beef with a spatula until the beef is cooked through. Ground Beef Tacos - Our Favorite Ground Beef Tacos - How Sweet Eats Prep a grill-safe baking sheet with avocado oil cooking spray (or your desired cooking spray.) Fold the tortilla in half and shallow fry it in cooking oil until golden brown, then flip it over and continue frying. Nestle the beef cheeks into the instant pot. Use Beef Broth for more flavor and use Pure Chile If you can get it ( the commercial blends have too much Salt in them). Add the tomatoes to the pan and simmer for 2-3 minutes. Have fun and. 4. Check out some (or all!) . 23 Mexican Beef Recipes for the Grill - Traeger Grills Let it heat up real good then just throw the ground beef in there. Here are our favorite recipes using beef, chicken, turkey, or seafood. Something amazing happens when you combine wood-fired grilling with a beautiful piece of well-seasoned meat. Heat 2 inches of oil in a large, deep skillet over medium high heat to 375 degrees. Read recipe notes submitted by our community or add your own notes. 1 pound ground beef (80% or 90% lean is perfect) 1 tablespoon tomato paste 2 teaspoons chili powder 1 teaspoon ground cumin 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon dried oregano 1 teaspoon salt teaspoon freshly ground black pepper teaspoon red pepper flakes (optional) Instructions Get the recipe for Whole Grilled Fish Tacos. Bake at 325 for 10 minutes. It gets a ton of use around here! Place cooked beef in a bowl and set it aside. Meanwhile preheat oven to 350F. Grilled Steak Achieve perfectly grilled steaks at home with this Grilled Steak Recipe. I was so excited! Juicy ground beef, green chilies, and tons of cheese help make an awesome taco. In gerenal, small chunks of beef will brown in 10 min. If your roast is tough, you likely need to cook it longer. Toss it in a cast iron pan. Heat 1 Tbsp olive oil in a 12-inch non-stick skillet over medium-high heat. Cook for 15-20 minutes, or until the mixture has thickened slightly. I recommend using a seasoning blend that includes some type of proteases. Smoke the Ground Beef: place the sheet pan on and smoke it at 250 degrees for 30 minutes, or until the internal temperature of the beef reaches 160 165 degrees (F). All of it for the 2 lbs? Easy and Quick Tacos Recipe by Traeger Grills Traeger Grills 168K subscribers 14K views 7 years ago See the full Traeger Grilled Carne Asada Tacos recipe, along with great ideas for Mexican. Add onion and salt & pepper to taste, cook until onion is transluscent, for about 8-10 min. Preheat your Traeger to 375F. Traeger wood pellet grills offer real, delicious wood-fired flavor that you cant get from other conventional grills. Posted on Last updated: February 24, 2023. How to Make Epic Ground Beef Taco Meat - The Roasted Root Traeger Beef Fajitas Yield: 8 Servings Prep Time: 30 minutes Cook Time: 10 minutes Marinate: 3 hours Total Time: 3 hours 40 minutes Marinated skirt steak grilled to perfection alongside fajita peppers on a Traeger grill. Using my Traeger smoked pot roast recipe as a guide, I smoked a three-pound chuck roast for two hours at 200F with Traeger Signature pellets. Hi Brad! But I highly recommend it, because this is the majority of the deliciousness of this taco meat! Rub the mixture all over the chuck roast. Taco meat is a spicy, delicious dish usually common in Mexican dishes. Add seasoning mix. In the tortillas, add the shredded beef, top with pico de gallo, queso fresco, avocado, and garnish with cilantro, as desired. Bring to a boil. For tacos, I like to increase the grill temperature to 500F and throw tortillas on the grill topped with queso Oaxaca for a few minutes to melt the cheese. How to Make the Smoked Beef Tacos of Your Dreams I confessed in my Homemade Taco Seasoning post yesterday that I used to use the store-bought taco seasoning packets exclusively, but now make my own seasoning using a blend of spices. Make sure to break up beef into small pieces to help even browning. Tacos are a classic, but they probably havent been around as long as you think. Preheat a Traeger grill or pellet smoker to 200F with the lid closed. Authentic Mexican Ground Beef Tacos are perfect for a Taco Night or The National Taco Daywhich is celebrated on October 4 in US. Divide evenly into taco shells and top with desired toppings. See the full Traeger Grilled Carne Asada Tacos recipe, along with great ideas for Mexican food for recipes for your smoker and grill at http://www.traegergrills.com/recipes. Regular inside skirt steak works but can be a little chewy, regardless of how long it's in a marinade or how it's cooked. I'm so thrilled to hear it, Tonya! Add ground beef to the skillet. Once it's boiled, drop the heat and simmer the beef till it thoroughly cooks. For optimal flavor, use Super Smoke, if available. Simply mix the seasoning into the ground beef, then lay out the meat on a sheet pan. Drain any fat. Beef Barbacoa - Mexican Pulled Beef | RecipeTin Eats Assemble tacos the preferred way and serve. Add beef in large chunks to skillet spacing apart. If youve seen our favorite Austin restaurants list, you know I love the birria ramen from La Tunita 512. Think about taco toppings in terms of shredded lettuce, diced onions, jalapenos, and more. Heat 2 tablespoons of oil in a large skillet over medium heat. Other common ingredients youll see in beef fajitas marinades might include beer, soy sauce, and fruit juices. Place the shells down in an oven-safe dish, add cheese in the bottom, then some cooked taco meat, and then more cheese. Please see myaffiliate disclaimer. Our tex-mix tacos are a crowd-pleaser Barbacoa beef tacos with pickled watermelon & avocado sauce 6 ratings Combine a few storecupboard spices to make a smoky Mexican spice mix and liven up these beef tacos. Mix well and reduce the heat to a simmer. Quick and easy ground beef taco meat for all your tacos, burrito bowls, burritos, and/or enchiladas, Categories Beef Main Dishes, Dairy-Free, Gluten-Free, Keto, Main Dishes, Paleo, Whole30, Home How to Make Epic Ground Beef Taco Meat. r/Traeger is the unofficial Traeger Nation community on Reddit. Be sure to turn every 2-3 minutes. They have everything from beef to green chiles to El Pato jalapeo tomato sauce, plus plenty of cheese and tons of flavor. Pile on homemade pico and finish these tacos off with avocado & queso fresco. Thats it. Cook over medium-high heat for 10 minutes, at a low boil, stirring occasionally. This site contains affiliate links. Thanks! Were a husband and wife team who combined their two passions a love of the outdoors and food into a joint effort with Primal Pioneer! 5. Toast in the oven or a toaster oven at 400F just until the cheese melts and the shells begin to brown. And thats definitely the move for these unctuous pulled beef tacos. You can even have them made with filet mignon! It works to perfection on a Traeger. How to make Ground Beef Tacos: Make Taco Seasoning: In a small bowl, mix together the seasoning spices. Put the pans on your grill or smoker with some hickory wood smoke. Our Traegered Carne Asada Tacos showcase marinated flank-steak at its best. Fajita seasoned chuck roast smoked low and slow on a Traeger grill before going in a Dutch oven with other goodies to slow cook until fall apart tender. Thank you for that and this! Other ideas for leftovers might be something like our leftover brisket fried rice, brisket kolaches, leftover pulled pork grilled cheese, or Traeger one skillet enchiladas. You can also throw the tortillas straight on the grill and top with cheese once on. Otherwise, I hope you enjoy the recipe! Stir until combined. Add 2 lbs ground beef and cook, stirring occasionally until cooked through (5 minutes). Spiceology has got this seasoning thing down to an art, and it will take your tacos to a new level. Say hello to handheld happiness. When youre ready to sear your patties and with the grill set to the highest setting, the cook time for the perfect burger (1 -inch thick patties) is about eight minutes or four minutes per side. This recipe only calls for 5 ingredients with the option to throw peppers straight on the Traeger along with your fajitas. Season the meat with salt and pepper. Authentic Mexican Tacos Recipe - The Kitchen Community Beef Tortilla Taco Casserole Recipe - Pillsbury.com The Best Smoked and Shredded Beef Tacos You've Ever Had Crispy Ground Beef Tacos - Tastes Better From Scratch Please leave a comment on the blog or share a photo on Instagram. I believe food should be delicious and healthy eating doesn't have to be complicated! Using a large nonstick skillet, add olive oil and place over medium-high heat. Cook through (There was no fat to drain from this package of meat. 23 Tasty Taco Recipes to Celebrate Cinco de Mayo - Serious Eats Nutrition note: If youre a Kinda Healthy Recipes reader and want to make lower fat pulled beef tacos, you could try this recipe with the chuck tender roast, bottom round roast, or eye of round roast I used for my Ninja Foodi pot roast. Throw it in a Dutch oven or a grill pan with the remaining ingredients, cover, and cook for about five hours at 275F on the Traeger. 20 Minute Ground Beef Tacos - iFoodReal.com Just watch your pan and drain if necessary). Press J to jump to the feed. Add Kalyn's Taco Seasoning Mix (or your favorite brand) and water and simmer until the liquid is evaporated and the meat is well-seasoned. In fact, Id welcome it with open arms . Shrimp Tacos with Pineapple Slaw. First you peel and boil diced potatoes. 2 yr. ago Maybe just make like "taco burger patties" then break them down after? Easy Ground Beef Tacos - Spend With Pennies When the meat has browned add in the taco seasnoing and stir to coat. Enjoy! Add the ground beef to the skillet and stir as the meat cooks evenly and begins to brown. My pleasure, Sabrina! Ground Beef Tacos {Easy 10 Minute Recipe!} - FeelGoodFoodie 40 Best Taco Recipes and Taco Night Ideas - The Cookie Rookie I love traditional tacos! Temperature isnt crucial as the meat is already tender, but keep in mind the lower the temp the longer the cook time and the longer the meat will be exposed to the smoke. Here, we stuff the fish cavity with lime slices and cilantro and season it with salt, pepper, ancho chili powder, cumin, lime juice, and olive oil before grilling it. Transfer the ground beef mixture to the . We recently asked one of their chefs for the recipe and were surprised to learn its a simple combination of 4 ingredients: While he wouldnt divulge what goes into the fajita seasoning, we figured we could get close enough. Place the ground beef on to the grill, cover and allow the meat to smoke for 30-45 minutes until cooked through. Let it simmer and reduce. Ground Beef Tacos - Dinner at the Zoo What goes on a taco? Place the tortillas on a microwave safe plate and top with a damp paper towel. Stir up some Pressure Cooker Mexican Riceon the side, and youre on your way to an amazing meal. Transfer off the grill and shred the beef in the juices. Or chop up the beef and cook it in a pan. Cook, crumbling into small pieces with a wooden spoon, until browned. **Or 1 tablespoon of beef fajita seasoning per pound of chuck roast. Here are some of my best recipe tips and substitutions that might help you get the most flavorful and delicious version of these healthy tacos every time: Add some beef stock. While the grill preheats, season the chuck roast with the fajita seasoning on all sides. This recipe is as close as you can get to authentic Mexican street tacos without taking a trip south of the border, and they couldnt be easier to prepare on your grill. The theory is they were invented in the late 18th century, which is really not that long ago if you think about it. Taco Casserole - Taste of the Frontier Add additional charcoal to the grill and allow it to preheat to medium-high heat, approximately 350 degrees. Drain excess fat, and all the taco seasoning, chili lime seasoning, el pato, green chiles, water, and rotel. They also offer the versatility to grill, smoke, bake, roast, braise, & BBQ all on one grill, and Set-It & Forget-It controls make them as easy to use as an oven. Ingredients Taco Meat 1 lb Ground Beef, 96/4 1 medium (200g) Yellow Onion, diced 5 cloves (25g) Garlic, minced 2 tsp Paprika 1/2 tsp Kosher Salt (or 1/4 tsp table salt) 1/2 tsp Black Pepper 1/2 tsp Cumin And its never a bad idea to have rice and beans around. amzn_assoc_placement = "adunit";
Ground Beef Tacos - NatashasKitchen.com Thank you for sharing it!!! Heat the oil to medium or medium-high heat in a large skillet. I used the Cilantro Lime flavor.). Add the onion and saut, stirring occasionally until onion begins to brown, about 5 to 8 minutes. Enjoy! I love making taco meat with turkey. I used queso Oaxaca, but Monterey jack or something similar would also work well. And if you have leftover beef fajitas, check out my Traeger grilled chicken breast recipe for ideas like taquitos, baked quesadillas, queso smothered burritos, smoked cheesy beef enchiladas, and more. cup beef broth 2 tbsp olive oil Instructions In a small bowl combine all of your dry rub ingredients Rub the chuck roast with olive oil and then generously apply the rub to the entire surface area of the meat After applying the rub to the chuck roast get your smoker set up to cook at 225 degrees. Shredded cheese; Shredded lettuce; Chopped tomatoes; Diced onion; Sliced avocado; Sour cream; Guacamole; How Much Taco Meat Do You Need Per Person? amzn_assoc_tracking_id = "amazonblog0d0-20";
Chop, prepare and gather all your toppings. Beef roast is slow-smoked then braised in a garlic, orange and lime juice mix till it reaches tender, pull-apart perfection. Transfer the beef back to the pan and stir in the seasonings. The 50% of taco success is tortilla I prefer corn tortillas, but I know people who like flour tortillas with beef more. When ready to use, take out of the freezer and place in the refrigerator overnight to thaw. Categories Our Most Popular Recipes, Tacos and Quesadillas, Traeger Recipes, Reverse Seared Santa Maria Tri Tip Tacos and Burritos, Cheddar Bacon Ranch Ground Turkey Quesadillas. How Hot Does a Traeger Get? I used 1 lb and it was the perfect amount (it will make about 4 servings). You can also use taco seasoning or any type of Mexican/Tex-Mex seasoning blend. Stir in the bay leaves, green olives and raisins then reduce the heat to low, cover the pot, and simmer for 15 minutes. You can use any fajitas seasoning, but I would recommend looking for something with tenderizers like proteolytic enzymes (proteases). This is a classic beef taco recipe with the seasoning kicked up to eleven. Burritos: make Spanish rice, black beans, guacamole, grate up some cheese and form an amazing burrito with your favorite salsa, hot sauce, and sour cream. corn (corn casserole, Mexican style corn on the cob, corn salads, corn pudding). . Insert a probe thermometer into thickest part of the flat and cover pan with foil. When a fork easily goes in and twists to pull the roast apart, its ready to go. Add the onion and saute, stirring occasionally until onion begins to turn translucent, about 5 to 8 minutes. A classic restaurant-style beef taco recipe with seasoned ground beef. Because as we learned during recipe testing, most restaurants use outside skirt steak while most grocery stores carry inside skirt steak. You wont want to wait for Taco Tuesdays to try these sizzling, delicious Mexican beef tacos! Keep an eye out for deals on Prime or even Wagyu chuck roast options. 1/2 pound ground beef 1 garlic clove, minced 1 serrano chile, stemmed and chopped 1/2 teaspoon salt 1 teaspoon chili powder 1/4 teaspoon ground black pepper 1/4 teaspoon ground cumin For. Just top with your favorite ingredients to get started! anywhere!! Ground Beef Tacos with Tomato-Avocado Salsa - Kalyn's Kitchen Happy you like the post! Simmer for about an hour. Traeger Smoked Pulled Beef Tacos (Texas Pot Roast) - With the Woodruffs Add bell pepper and onion.